A super informative evening workshop covering all aspects of Toddler eating from 12 to 36 months including:
-Realistic expectations for your toddlers mealtimes
-Food on the Go
-Homemade Versus Ready made foods
-What to do when your Toddler will not eat?
-To hide or not to hide; vegetables, meats and fruits
-Live Cooking Demo’s – speedy suppers, plan ahead meals and finger foods
-Allergies and Alternatives
The workshop will start at 7.30pm with a glass of wine and snacks, and will run for 2.5 hours.
Date(s) - 11/02/2020
Fran Wyld Kitchen
Bookings are closed for this event.